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How a Monika Food Safety System can save money for your commercial kitchen

August 15th , 2023 by

Money Saving with Monika

With Commercial Kitchen Operators feeling the pinch of rising energy, food, and fuel costs, money saving has quickly become a top priority. With over 30 years’ experience, Monika’s experience connecting teams and equipment doesn’t just enable food safety compliance – it can also save up to $27,200 per year. This amount may vary depending on current operations, but we’ve broken it down into 6 key areas where a digital food safety system can reduce or eliminate costs.

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