May 12th , 2023 by Monika Australia & Asia Pacific
How to save $12,000+ a year in food wastage
Losing stock due to refrigeration failure can be extremely costly and inconvenient. The good news is, it's entirely preventable.
May 12th , 2023 by Monika Australia & Asia Pacific
Losing stock due to refrigeration failure can be extremely costly and inconvenient. The good news is, it's entirely preventable.
March 17th , 2023 by Monika Australia & Asia Pacific
The Liverpool Women's Hospital is one of the busiest hospitals in Europe. Our Monika UK team interviews the hospital's Deputy Chief Pharmacist Dan Collins, about why he chooses to use Monika to ensure important medication is stored correctly and is kept at a safe temperature.
November 16th , 2022 by Monika Australia & Asia Pacific
Rather than being reactive to food safety hazards, artificial intelligence offers us the power to stay ahead of issues – protecting our business and our customers.
March 15th , 2022 by Monika Australia & Asia Pacific
This blog post outlines how centralised digital temperature monitoring works, and how it offers maximum visibility and protection in the event of a cold chain breach. Also, understand the difference between manual temperature checks, data loggers and centralised digital temperature monitoring systems used in your clinical operations.
August 27th , 2021 by Monika Australia & Asia Pacific
We’ve identified the top 6 reasons why hospital pharmacy, clinical and medical research teams are choosing digital temperature monitoring systems as their primary method of ensuring safe medicine storage.
April 8th , 2021 by Monika Australia & Asia Pacific
Australia faces a big challenge of reducing food waste due to deficiencies in the cold chain. We summarise the issues and recommendations from a recent study.
August 25th , 2020 by Monika Australia & Asia Pacific
Thanks to MonikaPrime, Executive Head Chef Jamie Jack at Heriot Watt University was able to take prompt action when his Monika system identified a problem with one of his refrigeration units, saving £15,000 worth of stock.
November 13th , 2019 by Monika Australia & Asia Pacific
This nutritious, delicious and versatile food is the theme of Australian Food Safety Week 2019. We share three tips for storing, handling and serving them safely – with the help of your Monika system.
November 5th , 2019 by Monika Australia & Asia Pacific
When choosing a digital food safety solution, it's important to understand different types of temperature sensors and how they work. Accuracy is vital to protecting your customers and preventing stock losses.